Our classic 'Pig in a Bun'. A whole, free range pig slowly roasted over flames and served in a floured bap.
Freshly Made Apple Sauce
The distinctive hog roast condiment. Made at your venue to our own exacting recipe.
Home Made Sage And Onion Stuffing
Hearty, rich and satisfying. Made on site and served hot.
Professionally Prepared And Presented Crackling
Golden, crisp and bubbling perfection.
5" Floured Baps
For up to 100 guests.
Served into napkins or onto high quality disposable crockery, with disposable cutlery.
This service includes a chef to carve and a waitress to serve.